Newsletter
Welcome to KATZ Farm email newsletter archive.
The KATZ Farm Buy Line keeps our loyal subscribers apprised on a monthly basis of what’s happening at Rock Hill Ranch, our Suisun Valley farm – along with our opinions from time to time on what’s happening in the 'sustainable' food world. It also provides new recipes using fresh seasonal ingredients and our California Organic Extra Virgin Olive Oils, Orleans-method Vinegars, and Branches Honeys, as well as exclusive offerings for our Buy Line subscribers only.
Past Buy Lines are posted here but without time-sensitive links to our exclusive offers...so after perusing a few of the back issues, you will see why it pays to be a subscriber…and it's FREE!
In The News:
- Best of California Magazine: Best Of Show 2016: KATZ Organic Chef's Pick
- 60-Minutes: AgroMafia & Olive Oil Fraud
- Bon Appétit Magazine: How To Build A Better Salad
- The Splendid Table: KATZ Chef's Pick Wins 2015 Blind Tasting
- Extra Virgin Olive Oil 101: The Real And The Rancid
Back Issues:
- KATZ 2021 December's New Oil And More
- An Autumn Bounty From KATZ Farm
- KATZ Late Summer Preserves Are Here!
- KATZ Preserves And Vinegars Highlight Summer's Bounty
- Two Of KATZ Farm's Favorite Summer Preserves!
- June Brings A Black And Blue Berry Bonanza From KATZ!
- April Means Albion Strawberry Preserves Are Here!
- KATZ Blood Orange & Navel Orange Marmalade Time
- KATZ Citrus Marmalades & Chef's Pick 2020 Are Here…
- 60-Minutes: All Extra Virgin Olive Oil Is Not Created Equal!